Our steaks are hand cut along with our very own recipes all made in house — here at Fat City. 

When you come to Fat City, you can expect to leave full and happy every time — no need for a to-go box!

Our recipes are made with only the freshest ingredients and the highest quality of meats!

   Our hand-cut steaks, made from our very own recipes,  are created by experienced individuals who've called Fat City home for many years: Donna (15 yrs), Shane (15 yrs), Jason (10 yrs), Diane (10 yrs) & Paul (9 yrs).    

 

    In addition, the following professionals have more than 150 years of combined Kitchen/Cooking/Chef experience: Brant, Danny, Elidio, Jaime, Kim, Dennis, Luis, Nadine, Tierra, Tracie & Travis!   ​

INSIDE OUR KITCHEN

Certified Angus, hand cut in house, tender and flavorful filet wrapped in crispy bacon and cooked to order. Available in 6 or 10 oz cuts and served with a your choice of side, fresh salad and warm bread.

Wrapped in Bacon!

MEET THE
FAT CITY FILET

A spinach, tomato basil or honey wheat flavored tortilla packed with juicy tender chicken, corn, black beans and pepper jack cheese. Served with a delicious salsa on the side.

SOUTHWEST
CHICKEN WRAP?

Have you tried

HANDCUT

ONION RINGS

Hand cut, hand breaded, 100% homemade fried golden brown with your choice of sauce for dipping.

$7.49

FOR

EAT LOCAL, SUPPORT LOCAL

 
 
 

LOCAL FAVORITES

FAT CITY STEAK & GRILL HOUSE

3721 E Johnson Ave, Jonesboro, AR 72401
T: (870) 931-9613 

TELL US WHAT YOU THINK 
AND HOW WE'RE DOING!
HOURS:   SUN – THU  6:00 AM – 10:00 PM
FRI – SAT  6:00 AM – 11:00 PM
fat-city-guests

chef-kitchen

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© 2018 by Fat City Grill House. Proudly created by The Solutions Group.

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